Colombia Medellin SupremoGrade : Supremo SC17-18Treatment method : WashedRoasting degree : medium roastingColombia Medellin coffee beans have a rich taste and moderate acidity with a strong and thick aroma.It has a light nutty taste and caramel taste. It has a lemony sweet and sour taste and is rich in sweetness and long back...
Mandheling x Brazil SantosCombining two high-grade Arabica beans of Sumatra Mandheling and Brazilian Santos coffee,Combines the mellow and heavy bitterness of the Mandheling with the slightly sweetness of Brazil into a mellow blend coffee.Exudes a natural and sweet fragrance. It is the best choice between heavy and warm coffee.Roasting : Full City Roast..
Golden Garuda Indonesia House Blend are made with Java black butterfly IJEN, Sulawesi Toraja and Java G1 Robusta coffee beans in wonderful proportions.
Rich in layers and rich in taste, it is also suitable for those who like to drink with sugar and milk.Coffee aroma experience : dark chocolate flavor, coffee pulp flavor, hazelnut flavor, black fungus arom..
250g Indonesian Golden Mandheling BIWA + Indonesian Kayo Plateau Mandheling G1 Indonesian Golden Mandheling BIWA
pasture scent has a light creamy aroma. After sipping the mouth, the
red wine aroma is accompanied by a faint grassy coolness. The taste
remains mellow but clean and bright.
36 Aromas in Kopi
Straw, Trees, Clove-like, Butter, Honey, CaramelThe pasture scent has a light creamy aroma. After sipping the mouth, the red wine aroma is accompanied by a faint grassy coolness. The taste remains mellow but clean and bright.
It is produced in the northern Lintong area of Sumat..